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9GreenBox Returns Returnable until Jan 31, 2024 See more $ 99 Other Sellers on Amazon Add to Cart $22.22 & FREE Shipping Sold by: BayLeaf Nursery Laurus nobilis - 'Bay Leaf Tree' - Bay Laurel or Sweet Bay - Live Plant Brand: gray-gardens 3.2 1,876 ratings 300+ bought in past month $899 See more Customer ratings by feature Value for money

Laurus nobilis 'Bay Leaf Tree' Bay Laurel or Sweet Bay

Grow your own bay leaves! We offer Mediterranean bay laurel plants, with excellent leaves for cooking. Oregon bay laurel (Oregon myrtle, California bay) is a tree native to Oregon and California with aromatic leaves as well as edible fruits and nuts. Both are evergreen plants with beautiful flowers. Ideal for herb gardens, ornamental landscaping, and permaculture design.


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Bay leaves also make lovely herbal wreaths. $24.95 Pot Size 4" H8054-4 483 available $24.95 2.5" H8054-2 Currently unavailable $16.95 Add to Cart Add to Wish List • See More Herbs & Spices • See More Fragrant Plants Product Details Plant Care Your Growing Zone Reviews


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All Orders Placed Now! Home All Bay laurel Bay laurel Our Price: $19.99 Zones: 8-10 Exposure: Full to Part Sun Mature Size: 15'H x 20'S Mature Bloom: Chartruese, Late Spring Pot Size: 3.25" Availability: Spring 2024 Culinary Medicinal Aroma Container Indoor Qty: - + Add to Cart


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Locations Resources Bay Laurel Laurus nobilis BAR CODE#: 3774882619 Rating: Performs exceptionally well in full sun environments Fantastic for shade or hedge applications Produces a tight green canopy, turning a crisp golden color during fall Known for versatile Bay Leaves used in cooking & medicine Find your nearest location Print


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In USDA growing zones below 8, bring your bay laurel indoors for the winter and give it relatively cool but bright conditions. If the tree begins dropping leaves, it lacks sufficient humidity. Use the leaves in cooking, and consider installing a room humidifier to increase humidity levels in your home.


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Eat Well Dried Bay Leaves 2 oz, Premium Turkish Whole Dried Laurel Tree Leaves, 100% Natural Bay Leaves Dried from the Bay Leaf Plant, Edible Cooks' Ingredients for Stewing and Bay Leaf Tea. 2 Ounce (Pack of 1) 2,548. 200+ bought in past month. $899 ($4.50/Ounce) Save more with Subscribe & Save.


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Bay Laurel 3.5 (12) Write a review Bay leaves add earthy flavor to stews, soups and sauces. Dry leaves for fragrant wreathes and garlands. Bay merits a place in every herb garden. Attractive ornamental shrub is well adapted to serve as a houseplant, as well as outdoors. Plant's dark-green leaves are strikingly fragrant, especially once dried.


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Water when top 3 inches of soil is dry. Slowly reaches 12 to 15 ft. tall and wide. This is a fantastic evergreen tree and is the source of culinary bay and the famous laurels of Greek antiquity. Perfect planted in its natural form as a screen or single specimen for all Mediterranean-inspired landscapes.


Bay Leaf Trees Plants For Sale Laurus Nobilis Sweet Bay Laurel

Most known for its flavorful and aromatic leaves that are used to add earthy flavor to stews, soups and sauces and for potpourri, the Bay Laurel, also known as Sweet Bay, is an exceptionally versatile ornamental evergreen tree from the Mediterranean. It can be grown outdoors in USDA Zones 8a-11 or indoors as a year round house plant!

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Plant your bay laurel in a well-draining potting mix and place it in an area where it will get plenty of light. "Provide humidity for your bay leaf by misting the leaves regularly or by placing the pot on a tray of wet pebbles," Krljanovic says.


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Laurus nobilis, also called Bay Laurel, Sweet Bay, or just Bay, is an evergreen shrub or tree that is prized for its leaves, which are used in cooking.Excellent as an evergreen specimen tree or in screens or buffers. Wilson Bros Gardens online plant nursery ships top quality, container-grown, fully rooted, nursery and garden center grade plants to your front door that are ready upon arrival to.


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Here are a few tips to help you successfully grow a bay tree in a container: Use a free-draining medium in your container, adding grit to improve drainage. Water only moderately, taking care not to overwater. Use an organic liquid feed to replenish fertility over the late spring and summer.


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Harvest leaves from plants at least 2 years old. (Mature bay leaves have more flavor.) To dry the leaves, place them on parchment paper on a large tray in a single layer. Leave them for 2 weeks in a warm dry room. Store bay leaves whole in an air tight container.


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